In Houston it seems like the fruit trees, azaeleas, and vegetables have been blooming their hearts out for weeks now. Our peaches and apples set fruit in the latter part of February, after putting on quite the floral show. We had almost 100% of our seeds germinate and our tomatoes already have blooms popping out. So what the heck is wrong with the Black Mission Fig and especially, the Santa Rosa Plum? If there was one tree in all of our garden that we were looking forward to, it was the Santa Rosa Plum. After this and this appeared, I felt like we had no choice but to buy one. Here we are now in the advent of Spring and it seems like nothing can coax this guy out of hibernation—at least not any blossoms. Yesterday though, I did notice a tiny hint of green.
Category:
- Backyard Garden Culture
- Charcuterie
- Citrus
- Coffee
- Cured Meat
- Dessert
- Dinner
- Espalier
- Family
- Farm Life
- Farmer's Market
- Food News
- Fruit
- Garden
- Hedgerow
- Heirloom Fruits & Vegetables
- High Density Home Orchard
- Home
- Houston
- Hunting
- Ice Cream
- Iced Coffee
- Local
- Local News
- Locavore
- Organic Gardening
- Pleaching
- Rants & Opinions
- Raw Milk
- Rural Texas
- Seeds
- Stryk Dairy
- Uncategorized
- Vegetables
Links:
- A Houston Vegetable Garden
- A Hunger Artist
- A Sonoma Garden
- Alinea at Home
- Baker Creek Heirloom Seeds
- Bakin ‘n’ Bacon
- Buchanan’s Native Plants-Houston
- David Lebovitz
- I’m Never Full
- Joe McNally
- John Panzarella-Citrus Info
- Married…with Dinner
- Mosefund Farms-Mangalitsa Pigs
- My Flickr
- Polyface Farms
- Ruhlman
- Shudde Ranch-Texas Grassfed Beef
- Strobist
- Stryk Dairy, Schulenberg, TX
- The Arbor Gate-Houston
- The Inadvertent Gardner
- Urban Harvest-Houston
- Wabash Antiques & Feed-Houston
- Whole Fish-Chef Bryan Casswell @ REEF
- Wooly Pigs Mangalitsa
- Yonder Way Farm, Brenham, TX



